Had a somewhat impromptu small gathering on Saturday evening as the Derby Day party we were going to had been canceled. Started with some mozzarella and tomatoes which were pretty good. They were drizzled with virgin olive oil and balsamic vinegar, added some basil too, of course. Then had flank steak which had been marinated and Alan cooked to perfection on the BBQ. We have a charcoal Weber which we love, will never switch over to gas! Had a green salad with that and a delicious corn salad that Julia brought. Loaf of Wilton's own Wave Hill bread completed the meal. Made Whoopie pies for the kids (see earlier post) and we had a cheesecake that Alan had bought which was pretty good.
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